| Specification | Details |
| Product Name | Refined Sunflower Oil |
| Type | Edible vegetable oil |
| Processing Method | Refined, deodorized, and winterized |
| Appearance | Clear, bright, pale yellow liquid |
| Odor and Taste | Neutral odor and taste |
| Free Fatty Acids (FFA) | ≤ 0.1% (as oleic acid) |
| Moisture & Impurities | ≤ 0.1% |
| Iodine Value | 110 – 145 (depends on type: high oleic or linoleic) |
| Peroxide Value | ≤ 5 meq/kg |
| Saponification Value | 188 – 194 mg KOH/g |
| Unsaponifiable Matter | ≤ 1.5% |
| Smoke Point | Approx. 232°C |
| Shelf Life | 12 – 24 months (in unopened packaging, stored properly) |
| Packaging | PET bottles (1L, 5L), metal tins, flexitanks, drums |
| Usage | Cooking, frying, food processing, cosmetics |